Zero Point Soup

Category

 Vegetables

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Recipe

Ingredients
1eachvegetables, frozen, large bag, italian blend
28oztomatoes, can, diced, undrained
1/2eachcabbage, head, chopped
1eachbroth, chicken, can
2teaspoonitalian seasoning

Directions:

Mix broth, tomatoes, italian seasoning and cabbage together in a large pot. Cook until cabbage is nearly tender. Stir in frozen vegetables and cook an additional 10 minutes.

Note: Can add elbow macaroni if you choose.

Makes 7 cups.



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